Don Gaucho’s latest creation can be used in many different ways. It’s a hand blended fine mix of ground herbs and spices with an extra punch of chilli that combines to make a perfectly balanced yet also fiery and flavourful seasoning to use on absolutely anything! The flavour base is prickly spicy, savoury and earthy. Somewhat similar to that of […]
Our sinfully sweet and thick Dulce de Leche toffee caramel is arguably the best dessert ingredient you will find anywhere in Argentina, let alone in the whole of Latin America!
Rich deep brown colour and sticky-gooey-thick, Dulce de Leche toffee or caramel spread is so versatile you can use it on pretty much anything. Spread it on your favourite bread, cakes, dunk cookies and of course (traditionally in Argentina) on pancakes, or add it to ice cream, yoghurt and smoothies – or just grab a spoon and eat it straight from the pot to instantly calm your sweet tooth cravings! The uses are literally endless. Whatever you decide, we promise you’ll be in for a devilishly decadent and unbelievably delicious experience. We challenge you NOT to make a “Dulce-face” when eating this…you’ll know exactly what we mean when you try it!
As with all our products, our Dulce de Leche is lovingly hand-made in our production facilities in southern Spain, religiously following age old recipe from Argentina, critical to ensuring the truly authentic flavour and texture.
Don Gaucho Dulce de Leche was named favourite in show by the deputy editor of the Speciality Food Magazine in October 2015, following our attendance of the Speciality & Fine Food Fair at London Olympia, read more about that here.